Egg Curry

Our Egg Curry is simple, soulful cooking at its very best. Golden, lightly fried boiled eggs are nestled in a rich, deeply spiced gravy of slow-cooked onions, ripe tomatoes, ginger-garlic, and aromatic whole spices — thick, warming, and full of honest homestyle flavour. Served with steamed rice or fresh roti, it is the kind of meal that feels like home in every spoonful.