Aloo Pharatha

Our Aloo Paratha is a North Indian breakfast legend done the authentic way. Soft, whole wheat dough is generously stuffed with a boldly spiced mashed potato filling — fragrant with ginger, green chillies, cumin, and fresh coriander — then rolled thin and cooked on a blazing hot tawa with generous lashings of golden ghee until beautifully golden and crispy on the outside while staying soft, warm, and flavourful within. Served with cooling yoghurt and tangy pickle — a complete, hearty meal in every single bite. FOR ONE PIECE